The squash should be an even light yellow color and firm with no bruises. Cut squash in half lengthwise; remove seeds. Cucurbita pepo was domesticated in what is now Mexico and Central America (Morales Maza et al. The cooked squash flesh shreds into threads like thin spaghetti or vermicelli, hence its name.. On average, a spaghetti squash measures about 12 inches in length and about 6 inches in diameter. Hearty butternut squash is the perfect ingredient for upgrading soups, salads, pastas and more. Mexican Squash is available June to October. Bake at 375 degrees for 20 to 25 minutes. Common names can differ by location. Spaghetti squash is a good alternative to pasta, potatoes, or rice. 7 Kabocha squash Hiromi Kudo Getty Images The Spruce / Leah Maroney. Naturally low in fat and calories, the winter squash family delivers significant nutritional benefits. This is so delicious. Just because the weather is cold, doesn't mean you can't get excited about in-season produce. Often called the "sweet potato squash," delicata squash has such a thin skin, you can eat it completely when the stuff is soft and roasted. Calabacita (Cucurita pepo), translating to “little squash” in Spanish, is a very popular type of summer squash in Mexico, and variations of this squash, most also C. pepo can be found in other Latin American countries. 1 of 44 All Reviews Nonna Rating: 5 stars 02/28/2006. But come summer, the markets are flooded with an even bigger variety of squash spanning all shapes, sizes, and shades of yellow and green. Applications Ideal choice for stir-fries. No peeling required. Standard green zucchini and yellow squash can be found almost year-round in the grocery store. Scoop out the seeds and stringy insides and then cut each half into three wedges, making sure that each slice is uniform. 2013). The vegetable landed in New Orleans sometime in the mid-1700s when the city was under Spanish control. Bake at 375 degrees for 20 to 25 minutes. Add to roasted, sautéed or grilled vegetable medleys. Yum! ... cheese and parsley, as desired. Yield: 4 to 6 servings. Reviews for: Photos of Spanish Squash. This list of gourds and squashes provides an alphabetical list of (mostly edible) varieties of the plant genus Cucurbita, commonly called gourds, squashes, pumpkins and zucchinis/courgettes. Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. Identifying Types of Squash & Gourds. With so many different species and subspecies of squash and gourds available, identification becomes a confusing task. Geography/History To roast the kabocha squash, preheat the oven to 400° F. Line a baking sheet with foil and cut the squash in half lengthwise. Ethnic/Cultural Info Calabacitas is a favorite dish in Mexico made with Mexican squash, cheese, onion and fresh garden tomatoes. 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